Tag: Pairing Ideas

Create a Plate. Find a Mate. Favorite Pairing Ideas



Suzanne’s Published Cookbook, The Unforgettable Plate


Capizzano Olive Oils & Vinegars

Create a Plate. Find a Mate. Vinaigrettes. Salad Dressings. Marinades.

Ideas of Favorite Pairings Olive Oil (OO) & Balsamic Vinegar (BV)

Basil OO & Sicilian Lemon BV                   Persian Lime OO & Coconut BV

Basil OO & Cranberry Pear BV                  Persian Lime OO & Sicilian Lemon BV

Basil OO & Strawberry BV                         Blood Orange OO & Cranberry Pear BV

Blood Orange OO & Dark Chocolate         Lemon OO & Raspberry BV

Lemon OO & Maple BV                             Toasted Sesame Seed Oil & Honey Ginger BV

Butternut Squash Seed Oil & Maple BV    Butternut Squash Seed Oil & Black Mission Fig BV

Garlic OO & Traditional BV                        Garlic OO & Sicilian Lemon BV

Garlic OO & Elderberry BV                         Wild Mushroom Sage OO & Gravenstein Apple BV

Wild Mushroom Sage OO & Traditional BV        Wild Dill OO & Grapefruit BV

Butter OO & Maple BV                                 Butter OO & Coconut BV

Baklouti Chili Pepper OO & Sicilian Lemon BV     Lemon OO & Blueberry BV

Lemon OO & Black Cherry BV                     Garlic OO & Black Cherry BV

Basil OO & Pomegranate Quince BV          Tuscan Herb OO & Sicilian Lemon BV

Herbs de Provence OO & Grapefruit BV or Sicilian Lemon BV

Tuscan Herb OO & Traditional, Black Mission Fig, Raspberry or Cranberry BV

Any of our exceptional Extra Virgin Olive Oils pair well with any of our Balsamic Vinegar.

Note: Our Mild Intensity Extra Virgin Olive Oils and Butter Olive Oil is great for baking.

Each of our seasonal crushed Extra Virgin Olive Oil has a unique personality with its nose notes, flavor notes and mouth feel. Be creative experience them differently on the foods you serve. They all have something wonderful to offer your palate.

Per la salute

Find A Mate – Create A Plate


Find A Mate – Create A Plate 

Aged Balsamic Vinegars paired with Olive Oil Ideas

Black Cherry: Butter, Tuscan Herb, Rosemary, Persian Lime, Lemon

Blackberry Ginger: Blood Orange, Persian Lime, Lemon, Rosemary Olive Oils

Black Mission Fig: Pairs exceptionally well with all of our Olive Oils, White Truffle Olive Oil and Butternut Squash Seed Oil

Cara Cara Orange Vanilla: Basil, Lemon, Blood Orange, Tuscan Herb, Herbs de Provence

Cranberry Pear: Basil, Garlic, Lemon, Milanese Gremolata Olive Oils

Grapefruit: Wild Dill, Basil, Lemon or Wild Mushroom & Sage Olive Oils

Honey Ginger: Persian Lime, Orange, Lemon, Sesame Seed Oils

Dark Chocolate: Blood Orange, Persian Lime, Lemon, Baklouti Chile Pepper

Maple: Butter, Blood Orange, Butternut Squash Seed Oil

Pineapple: Basil, Blood Orange, Baklouti Chile Pepper, Wild Mushroom & Sage

Raspberry: Basil, Baklouti Chile Pepper, Lemon, Blood Orange, Persian Lime

Red Apple: Tuscan Herb, Tarragon, Butternut Squash Seed Oil, Wild Mushroom & Sage

Sicilian Lemon: Milanese Gremolata, Tuscan Herb, Herbs de Provence, Persian Lime, Wild Mushroom & Sage, Wild Dill Olive Oils

Gravenstein Apple: Wild Mushroom & Sage, Herbs de Provence, Garlic, Rosemary

Traditional Aged (^18 years): Any Certified Premium Extra Virgin Olive Oil and Flavored Olive Oil

Serrano Honey Specialty Vinegar (no sulfites): Wild Mushroom & Sage, Tarragon, Persian Lime and any Certified Premium Extra Virgin Olive Oil

Try an Aged Balsamic like Black Cherry, Dark Chocolate, Maple or Raspberry on Ice Cream.

Blood Orange Fused Extra Virgin Olive Oil is delicious on a premium vanilla ice cream too!

Be inspired to find a mate to create your own plate there are many possibilities.

These suggested pairings are great on fish, poultry, salads, bread dipping, desserts and pasta dishes to name just a few ideas.

You have a cornucopia of ideas at Capizzano Olive Oils & Vinegars. No Synthetic chemicals, coloring or flavoring added.